As you have probably guessed, I am slightly addicted to nut butters, so any recipe that contains the stuff is a winner in my eyes. And these are just so moreish, if I do say so myself!
These are a healthier version of Reece's peanut butter cups, and the best thing is you can tailor the middle to your own fave flavours. Which brings me onto a new discovery - Nutcessity. A friend of mine came across their products at a local food festival and had to tell me about them. They are so local to me (literally made down the road from my house), and pride themselves on being organic, free from added sugar, preservatives and oils so I had to give them a go.
Their nut butters are not your usual flavours so work perfectly for this recipe - who doesn't love a bit of variety!
I went for their maple pecan, gingerbread almond, and brazil and coconut flavours - they all taste different but super yummy.